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Perdida is Wash Park’s newest oasis where guests can experience the magic of the Mexican Coast in one of Denver’s historic, bustling neighborhoods. Perdida is bright and colorful, a true celebration of Baja culture. The space features extensive outdoor seating, a 30-seat bar, and comfortable banquettes that invite conversation and connection. With surf videos playing in the space, and a vintage VW van on the intimate back patio, Perdida is truly a gateway to a different way of life.

Inspired by Coastal Mexico, Perdida specializes in fresh Baja cuisine with a focus on wood fired dishes featuring local and organic produce and fresh seafood. Join us for Chef Philippe Failyau’s shareable small plates like Duros and Crispy Calamari; tacos like Chicken Tinga and Chile Crusted Carnitas; and signature dishes From the Wood Fire like Ribeye Carne Asada, Diablo Shrimp, and Fajitas. The beverage program matches the food coming out of the open kitchen with a selection of signature cocktails and margaritas, and wine & beer.

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Perdida was created by Gastamo Group, the team behind some of Denver’s most celebrated restaurants including Park Burger, Homegrown Tap & Dough, and Birdcall.

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